Taco Pie Recipe

Ingredients:

• 1 8-ounce package cream cheese, room temperature
• ½ cup sour cream
• 2 Tablespoons mayonnaise
• 1 Tablespoon lemon juice
• 1 avacado, mashed
• ¾ teaspoon chili powder
• 1 teaspoon garlic salt
• Pepper, to taste
• 2 Tablespoons chopped onion
• Shredded lettuce
• 1 large tomato, chopped
• 1 cup shredded cheddar cheese
• 4 slices bacon, cooked and crumbled
• Taco sauce (optional)

Pour mixture onto a serving dish (such as a large glass pizza dish or shallow baking dish).

Top with onion, lettuce, tomato, cheese and bacon. Sprinkle with Taco sauce if desired.

Tip: For flavors to blend, refrigerate for at least 2 hours before adding toppings. Serve with tortilla chips or crackers